This cheesy vegetable chowder is a delicious, filling way to pack in the veggies! It's creamy, flavorful and downright delicious.
Ingredients
∙ Serves 6-8
Produce
- 2 medium headsBroccoli
- 3 Carrots, large
- 1 small headCauliflower
- 3 stalks Celery
- 1 Celery root, peeled and cut into 1/4 inch cubes
- 4 cloves Garlic
- 3 Russet potatoes, peeled and cut into 1/2-3/4 inch cubes
- 1/4 tsp Thyme, dried
- 1 Yellow onion
Baking & Spices
- 6 tbsp All-purpose flour
- 1/2 tsp Black pepper, ground
- 1 pinch Paprika and cayenne pepper
- 1 tsp Salt
Dairy
- 1 3 c. milk
- 5 tbsp Butter
- 2 cup Cheddar cheese, medium or sharp
- 1/2 cup Half & half, low-fat or regular non-fat
Other
- 4 c. or a 32 oz. box, low-sodium chicken broth
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Oleh
methewriter
