These hearty, soft and pillowy Blueberry Streusel Cookies taste just like blueberry muffin tops and couldn't be simpler to make!

Ingredients
Vegetarian
∙ Serves 16-18
Produce
- 1/2 tsp Lemon peel
Refrigerated
- 1 Egg
Condiments
- 2 tsp Lemon juice
Pasta & Grains
- 3/4 cup Oats, old-fashioned
Baking & Spices
- 1 box Blueberry muffin mix
- 1/4 cup Brown sugar
- 1 1/2 cups Powdered sugar
Oils & Vinegars
- 1/2 cup Canola or vegetable oil
Dairy
- 2 tbsp Butter
- 3 tbsp Milk
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Oleh
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